Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
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  • Load image into Gallery viewer, Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
  • Load image into Gallery viewer, Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
  • Load image into Gallery viewer, Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
  • Load image into Gallery viewer, Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO
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Archipelago Cassava Flour 1 LB | Gluten Free - Non GMO

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$11.98
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$11.98
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  • This cassava flour went through microbial fermentation which modifies the cell into simpler structures. It is easier to digest and has similar characteristics as in wheat flour (texture, aroma & flavor), therefore it is perfect for baking
  • As a great substitute for wheat flour, cassava flour is easy to use in any recipes: brownies, cookies, or highly-dense bread
  • It is non-allergenic (nut-free, gluten-free, grain-free), therefor this low-in-calories flour can be consumed by people with sensitive digestive systems
  • For the health-conscious, this is an excellent substitute for baking and cooking
  • Proudly made in Indonesia